Two Shepherds -- 2018 “Centime” Skin-Fermented Vermentino, Fields Family Vineyard -- Lodi, CA We had one of his

We had one of his non-skin-ferment white blends in a previous Kompas Club

and many very old Garnatxa (Grenache) and Samsó (Cariñena in the rest of Spain

This is a crazy level of quality and finesse at this price--and in a 1L bottle

the answer is usually bubbles

it is now one of the biggest wineries in Croatia

Two Shepherds -- 2018 “Centime” Skin-Fermented Vermentino, Fields Family Vineyard -- Lodi, CA We had one of hisWilliam Allen, the winemaker at Two Shepherds, has managed the rare feat of earning a trophy case full of accolades from the mainstream wine press while maintaining cred in the natural wine world at the same time. When you source only from family run, organically sustainably farmed vineyards, manipulation of the fermenting juice is unnecessary. We had one of his non skin ferment white blends in a previous Kompas Club, but this is a fully skin